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Strawberry Frigo Plant A Cireine
Strawberry Frigo Plant A Cireine
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Strawberry Frigo Plants: Cost-Effective Production Strategy for Commercial Growers
Mastering Strawberry Frigo Plants: A Professional Grower's Guide
For professional strawberry producers, market gardeners looking to diversify, and cultivation managers aiming for optimal yields, understanding the nuances of different plant types is paramount. Among the various options available, the Strawberry Frigo Plant stands out as a strategic and economical choice, offering unparalleled flexibility and robust performance when properly managed. This guide provides a comprehensive technical overview to help you master the cultivation of Strawberry Frigo Plants for a successful and profitable harvest.
What Exactly is a Strawberry Frigo Plant?
A Strawberry Frigo Plant is a bare-root strawberry plant derived from runners that have been harvested during the plant's natural winter dormancy period, typically from mid-November to December. Once harvested, these plants are meticulously sorted and then deep-frozen, stored in cold chambers at temperatures around -2°C to maintain their dormant state. This process allows for prolonged storage, making the plants available for planting well into the following spring and summer.
The key advantage of this method is that the plants have had more time to develop in the nursery before being harvested, resulting in a significantly stronger and more vigorous root system compared to fresh plants. This robust root structure ensures a powerful start after planting.
Key Advantages:
- Cost-Effective: Strawberry Frigo Plants are significantly less expensive than other types like potted or tray plants, offering a cost reduction of 40-50% compared to potted plants, making large-scale planting more accessible.
- Planting Flexibility: Their dormant state allows growers to schedule planting from as early as March through to the end of May, providing great control over the production calendar.
- Strong Root System: Having developed over a longer period, these plants boast powerful roots that promote vigorous growth upon planting.
- High Yield Potential: Particularly with larger calibers (A+ or A++), frigo plants offer excellent and reliable yield potential, with the main harvest occurring in the second year.
Potential Disadvantages:
- Delayed First Harvest: The primary drawback is the long interval between planting and the first significant commercial harvest, which typically occurs in the year following planting (Year 2). This requires a longer-term investment and maintenance strategy.
- Intensive Maintenance: The first year is dedicated to root establishment and plant development, demanding consistent care, including frequent watering and, crucially, the removal of the first year's flower trusses to redirect energy to the roots.
- Bare-Root Sensitivity: Being bare-root plants, they are delicate and can suffer from dehydration if not handled and planted quickly upon receipt.
Understanding Frigo Plant Sizing and Caliber
A critical aspect of ordering Strawberry Frigo Plants is understanding the grading system, which is based on the diameter of the rhizome (crown) at the collar. This size gives a reliable indication of the plant's yield potential, specifically the number of inflorescences it will produce.
- A++ Grade (>18mm): These are the largest plants, offering the highest yield potential. They are often used for specific cultivation systems like the 60-day culture, where a harvest is programmed approximately eight to ten weeks after planting in Year 1. This complex system requires perfect irrigation conditions but provides an early return on investment.
- A+ Grade (>15mm): This is the most commonly planted caliber for 60-day cultivation, providing a strong initial harvest in the first year without compromising the plant's long-term health as severely as smaller grades might. A partial harvest is possible in Year 1.
- A Grade (10-14mm): A highly popular choice due to its attractive price point. While a small harvest is possible in Year 1, it is strongly recommended to remove the flower buds to ensure no fruit develops, thereby strengthening the plant for a much larger yield in Year 2.
- A- Grade (8-10mm): An economical option ideal for light to medium soils. The primary strategy here is to sacrifice the first year's harvest entirely by removing flower clusters to capitalize on root establishment, aiming to boost productivity significantly in Year 2.
- B Grade (6-8mm): This size is not recommended for professional market gardening but is ideal for nurseries and garden centers for potting up before sale to consumers.
Detailed Cultivation Itinerary for Strawberry Frigo Plants
Success with frigo plants hinges on a precise and well-executed technical itinerary, from soil preparation to long-term maintenance.
1. Site Selection and Soil Preparation
A well-prepared site is the foundation of a productive strawberry field.
- Location: Choose a sunny location where strawberries have not been grown for at least two years to avoid soil-borne diseases.
- Soil Type: Strawberries thrive in loamy soils—a balanced mix of sand, silt, and clay—that offer excellent aeration and drainage while retaining sufficient moisture. The ideal soil pH is slightly acidic, between 5.8 and 6.2, to maximize nutrient absorption.
- Preparation Timeline: Begin soil preparation 2 to 3 weeks before planting.
- Tilling: Work the soil to a depth of 20-30 cm to aerate it and eliminate weeds. On compacted land, deeper subsoiling (30-40 cm) may be necessary.
- Enrichment: Incorporate well-rotted compost or manure to improve soil structure and fertility. A soil test is highly recommended to identify specific nutrient deficiencies and adjust fertilization accordingly.
- Bed Formation: For field cultivation, creating raised beds or ridges (10-20 cm high) covered with plastic mulch is standard practice. This improves drainage, warms the soil, keeps fruit clean, and controls weeds. Drip irrigation lines should be installed under the mulch before planting.
2. Handling and Planting
Proper handling upon receipt is crucial for bare-root plants.
- Storage: If you cannot plant immediately, store the plants in a cool, ventilated area (2°C to 4°C), away from direct light. Do not allow the roots to dry out. Some growers recommend a progressive thawing at a cool temperature for 24 hours before planting.
- Rehydration: It is recommended to soak the roots in water for about 5 to 15 minutes just before planting to rehydrate them.
- Planting Window: The main planting period for frigo plants is from March to the end of May. Planting as early as possible within this window (e.g., March) is advised, as it allows for a longer establishment period, leading to a more robust plant.
- Planting Depth: This is a critical step. The crown of the plant must be set exactly at soil level. If planted too deep, the crown can rot; if too shallow, the roots will dry out.
- Spacing: A spacing of 30 to 40 cm between plants within a row and 40 to 60 cm between rows is ideal to ensure good air circulation and facilitate maintenance and harvesting.
- Initial Watering: Water generously immediately after planting to settle the soil around the roots and ensure excellent initial contact, which is vital for recovery.
3. First-Year Management: The Key to Future Yield
The first year for a frigo plant is primarily about building a strong foundation.
- Irrigation: Frequent and consistent watering is imperative until a sufficient root system has developed. Drip irrigation is the most efficient system as it delivers water directly to the root zone and keeps foliage dry, reducing disease risk.
- Flower Removal: For calibers A and A-, it is crucial to remove all flower trusses as they appear during the first year. This prevents the plant from expending energy on fruit production and diverts all its resources into developing a powerful root and leaf system, which will determine the yield potential for the following years.
- Weed and Pest Control: Maintain a clean field by removing weeds that compete for water and nutrients. Monitor for common pests like aphids and mites.
- Stolon Removal: Regularly remove runners (stolons) to concentrate the plant's energy on the main crown.
4. Long-Term Culture and Renewal
A Strawberry Frigo Plant field is typically productive for about three years.
- Year 2: This is the year of peak production. The plant, having established itself in Year 1, will produce a high yield of large, quality fruits. Continue with regular irrigation, fertilization based on soil and plant needs, and pest management.
- Year 3: Production will remain good but may start to decline slightly in fruit size or quantity.
- Renewal: A three-year renewal cycle is recommended to maintain high productivity and prevent the buildup of soil diseases.
By understanding the unique lifecycle and requirements of Strawberry Frigo Plants, professional growers can leverage their economic and scheduling advantages to establish highly productive and profitable strawberry operations.
In summary: Our Plant of Strawberry (Fragaria)
As a key actor in the professional horticulture sector, Strawberryverse stands out as a trusted wholesale supplier specialist in Plant of Strawberry (Fragaria). Our range of Frigo Plants is selected for their robust development, excellent transplant success, and strong yield performance. Developed by specialized nurseries, these plants feature vigorous root systems and offer great adaptability to different planting schedules, from early spring to late May.
Buy your Plant of Strawberry (Fragaria) from a reliable partner who understands the needs of professional growers. Whether you're targeting high volumes or planning staggered production, Frigo Plants provide both flexibility and productivity. Their tiered grading system—from A- to A++—lets you select the caliber that matches your technical goals and commercial objectives.
We support your operations with fast, careful delivery across Europe, expert logistics, and responsive customer service. Our technical advisors provide personalized advice to help you choose the right planting strategy for your field or tunnel setup. Buy your Plant of Strawberry (Fragaria) with confidence from a wholesale supplier specialist in Plant of Strawberry (Fragaria).
Thanks to competitive producer pricing and high-quality bare-root stock, you can reduce costs while maximizing long-term returns. Frigo Plants offer especially high potential in their second year, with larger calibers also allowing for partial or full first-year harvests under 60-day systems. Buy your Plant of Strawberry (Fragaria) today and benefit from Strawberryverse’s expertise as a wholesale supplier specialist in Plant of Strawberry (Fragaria).
Cireine Strawberry Plants at Producer Prices
Order your professional-grade Plant of Strawberry (Fragaria)
Strawberryverse, wholesale supplier specialist in Plant of Strawberry (Fragaria). Buy your Plant of Strawberry (Fragaria). Our Cireine cultivar is produced by specialized nurseries and selected for its high yield, disease tolerance, and excellent flavour profile. Take advantage of our producer prices and benefit from professional quality and fast, careful delivery across Europe. Our responsive sales team and personalized advice ensure you get the right solution for your crop planning. Order now or request a free quote to secure your Cireine plants for the next season.
Cireine Strawberry Plants: A Professional Cultivar for High-Yield Production
Discover the Cireine strawberry plant, a robust, high-yielding variety engineered for the demands of professional French growers. Cireine is a non-remontant, mid-season cultivar celebrated for its large, flavourful fruits and strong agronomic performance. It is an excellent choice for market gardeners and professional producers aiming to secure a significant, high-quality harvest during the peak early summer window.
Agronomic Profile and Key Strengths
The Cireine strawberry plant is a non-remontant (June-bearing) variety known for its vigour and high productivity. As a mid-season cultivar, its primary harvest window in France typically spans from June to the beginning of August, concentrating production for efficient management and marketing.
One of its most significant strengths is its remarkable resistance to common diseases, making it a reliable choice for sustainable and professional farming operations. The plant itself is vigorous with an airy foliage structure, which facilitates good air circulation and contributes to its overall health profile. In terms of life cycle, a Cireine plantation remains optimally productive for approximately three to four years, after which a decline in fruit quality and sanitary condition is typically observed, making regular renewal advisable for maintaining peak commercial performance. Its robust nature ensures stable yields and consistent fruit quality season after season.
Fruit Quality and Visual Characteristics
Cireine produces large fruits, with an average calibre weighing between 20 and 25 grams per berry. This places it firmly in the large-calibre category, superior to many standard market varieties. The fruit shape is consistently elongated and biconical, presenting a uniform and highly attractive appearance that is ideal for premium packaging and retail display.
At commercial maturity, the fruit boasts a vibrant, glossy bright red colour that captures consumer attention. Its visual appeal is a key asset for direct sales and wholesale markets where presentation is paramount. The internal flesh is typically a clear to light red, consistent with its juicy and flavourful sensory profile. The combination of its large size, regular shape, and brilliant colour makes Cireine a top-tier choice for professional growers focused on the fresh market.
Sensory Profile and Commercial Use
The sensory profile of the Cireine strawberry is a significant commercial asset. The fruit delivers a balanced and delightful flavour, characterized as sweet and highly fragrant with a subtle hint of acidity. Tasting panels have rated its crunch at 4/5, confirming a firm texture that is highly desirable. This firm, crisp sensation in the mouth is well-suited for both fresh consumption and processing applications where texture retention is important.
Given these qualities, the primary commercial use for Cireine is the fresh market. Its excellent flavour profile makes it a favourite for direct sales, farmers' markets, and premium retail channels. Furthermore, its robust texture and flavour lend themselves well to transformation for high-quality jams, jellies, pastries, and syrups. It also holds up well to freezing, retaining much of its flavour after thawing.
Technical Cultivation Itinerary
Soil Requirements and Plantation Specifications
To fully exploit the potential of the Cireine variety, a precise technical itinerary is recommended. The ideal soil should be light-textured, loose, and well-drained, such as a loamy or sandy-loam soil. A pH between 6.5 and 7.0 is optimal. The soil must be rich in organic matter; incorporating well-decomposed compost or manure before planting is essential to support the plant's vigour and high yield potential.
For professional operations, a planting density of approximately 40,000 plants per hectare is standard, achieved with spacing of 35 cm between rows and a minimum of 27 cm between plants on the line.
Fertilization Protocol
A well-structured fertilization plan is crucial. Indicative annual inputs per hectare are 80-120 units of Nitrogen (N), 80-100 units of Phosphate (P₂O₅), and 150-200 units of Potash (K₂O), with nitrogen applications split between pre-plantation and the growth phase to manage vigour.
Health Profile and Resistance
Cireine is noted for its very good resistance to common diseases, which is a major advantage for professional growers seeking to minimize chemical inputs. It demonstrates strong tolerance to powdery mildew and other prevalent fungal issues. However, like most commercial cultivars, it has not been specifically bred for notable resistance against common pests or bacterial diseases like Xanthomonas fragariae (angular leaf spot). Its firm fruit and robust skin provide good resistance to handling injuries during harvest and packaging.
Market Positioning and Comparative Analysis
On the French market, Cireine is positioned as a high-performance, mid-season variety. It offers a larger calibre (20-25 g) than many standard references like 'Cirafine' (13-15 g) or 'Gariguette' (15-20 g). Its flavour profile, which balances sweetness and aroma, makes it highly competitive.
Compared to 'Darselect', another popular professional variety, Cireine may offer a slightly more fragrant profile, while 'Elsanta' is known for exceptional shelf-life but a more neutral taste. Cireine therefore provides an excellent combination of yield, fruit size, flavour, and disease resistance, making it a strategic choice for growers looking to supply high-quality strawberries for the fresh market and artisanal processing.
In summary: Our Plant of Strawberry (Fragaria) Cireine
As a wholesale supplier specialist in Plant of Strawberry (Fragaria), Strawberryverse delivers Cireine plants that meet the exacting standards of professional growers across Europe. This mid-season, non-remontant variety stands out for its high yields, firm fruit, and attractive presentation. Whether you're targeting the fresh market or artisanal transformation, Cireine's excellent sensory profile and disease resistance make it a dependable choice.
With an average fruit size of 20–25 grams and a vibrant red colour, Cireine ensures both visual and flavour appeal. Its cultivation cycle is efficient, with stable productivity over three to four years. Vigorous growth and air-permeable foliage enhance plant health, while its firm texture ensures minimal damage during handling. Buy your Plant of Strawberry (Fragaria) Cireine from Strawberryverse and benefit from plants grown by expert nurseries.
Strawberryverse, wholesale supplier specialist in Plant of Strawberry (Fragaria), supports your operation with dedicated technical support and fast, reliable logistics. Buy your Plant of Strawberry (Fragaria) Cireine to secure a strategic advantage in the high-quality strawberry segment. Our tiered pricing and personalized advice help optimize both costs and outcomes.
With Strawberryverse, wholesale supplier specialist in Plant of Strawberry (Fragaria), you gain a partner committed to your success. Buy your Plant of Strawberry (Fragaria) Cireine today or get in touch to request a free quote for your next planting season.
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Strawberry Frigo Plant A Cireine
Regular price €0,20 EURRegular priceSale price €0,20 EUR -
Strawberry Frigo Plant A+ Cireine
Regular price €0,23 EURRegular priceSale price €0,23 EUR -
Strawberry Frigo Plant B Cireine
Regular price €0,26 EURRegular priceSale price €0,26 EUR -
Bare-Root Strawberry Plants Cireine
Regular price €0,20 EURRegular priceSale price €0,20 EUR
