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Strawberry Frigo Plant A++ Charlotte
Strawberry Frigo Plant A++ Charlotte
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Strawberry Frigo Plants: Cost-Effective Production Strategy for Commercial Growers
Mastering Strawberry Frigo Plants: A Professional Grower's Guide
For professional strawberry producers, market gardeners looking to diversify, and cultivation managers aiming for optimal yields, understanding the nuances of different plant types is paramount. Among the various options available, the Strawberry Frigo Plant stands out as a strategic and economical choice, offering unparalleled flexibility and robust performance when properly managed. This guide provides a comprehensive technical overview to help you master the cultivation of Strawberry Frigo Plants for a successful and profitable harvest.
What Exactly is a Strawberry Frigo Plant?
A Strawberry Frigo Plant is a bare-root strawberry plant derived from runners that have been harvested during the plant's natural winter dormancy period, typically from mid-November to December. Once harvested, these plants are meticulously sorted and then deep-frozen, stored in cold chambers at temperatures around -2°C to maintain their dormant state. This process allows for prolonged storage, making the plants available for planting well into the following spring and summer.
The key advantage of this method is that the plants have had more time to develop in the nursery before being harvested, resulting in a significantly stronger and more vigorous root system compared to fresh plants. This robust root structure ensures a powerful start after planting.
Key Advantages:
- Cost-Effective: Strawberry Frigo Plants are significantly less expensive than other types like potted or tray plants, offering a cost reduction of 40-50% compared to potted plants, making large-scale planting more accessible.
- Planting Flexibility: Their dormant state allows growers to schedule planting from as early as March through to the end of May, providing great control over the production calendar.
- Strong Root System: Having developed over a longer period, these plants boast powerful roots that promote vigorous growth upon planting.
- High Yield Potential: Particularly with larger calibers (A+ or A++), frigo plants offer excellent and reliable yield potential, with the main harvest occurring in the second year.
Potential Disadvantages:
- Delayed First Harvest: The primary drawback is the long interval between planting and the first significant commercial harvest, which typically occurs in the year following planting (Year 2). This requires a longer-term investment and maintenance strategy.
- Intensive Maintenance: The first year is dedicated to root establishment and plant development, demanding consistent care, including frequent watering and, crucially, the removal of the first year's flower trusses to redirect energy to the roots.
- Bare-Root Sensitivity: Being bare-root plants, they are delicate and can suffer from dehydration if not handled and planted quickly upon receipt.
Understanding Frigo Plant Sizing and Caliber
A critical aspect of ordering Strawberry Frigo Plants is understanding the grading system, which is based on the diameter of the rhizome (crown) at the collar. This size gives a reliable indication of the plant's yield potential, specifically the number of inflorescences it will produce.
- A++ Grade (>18mm): These are the largest plants, offering the highest yield potential. They are often used for specific cultivation systems like the 60-day culture, where a harvest is programmed approximately eight to ten weeks after planting in Year 1. This complex system requires perfect irrigation conditions but provides an early return on investment.
- A+ Grade (>15mm): This is the most commonly planted caliber for 60-day cultivation, providing a strong initial harvest in the first year without compromising the plant's long-term health as severely as smaller grades might. A partial harvest is possible in Year 1.
- A Grade (10-14mm): A highly popular choice due to its attractive price point. While a small harvest is possible in Year 1, it is strongly recommended to remove the flower buds to ensure no fruit develops, thereby strengthening the plant for a much larger yield in Year 2.
- A- Grade (8-10mm): An economical option ideal for light to medium soils. The primary strategy here is to sacrifice the first year's harvest entirely by removing flower clusters to capitalize on root establishment, aiming to boost productivity significantly in Year 2.
- B Grade (6-8mm): This size is not recommended for professional market gardening but is ideal for nurseries and garden centers for potting up before sale to consumers.
Detailed Cultivation Itinerary for Strawberry Frigo Plants
Success with frigo plants hinges on a precise and well-executed technical itinerary, from soil preparation to long-term maintenance.
1. Site Selection and Soil Preparation
A well-prepared site is the foundation of a productive strawberry field.
- Location: Choose a sunny location where strawberries have not been grown for at least two years to avoid soil-borne diseases.
- Soil Type: Strawberries thrive in loamy soils—a balanced mix of sand, silt, and clay—that offer excellent aeration and drainage while retaining sufficient moisture. The ideal soil pH is slightly acidic, between 5.8 and 6.2, to maximize nutrient absorption.
- Preparation Timeline: Begin soil preparation 2 to 3 weeks before planting.
- Tilling: Work the soil to a depth of 20-30 cm to aerate it and eliminate weeds. On compacted land, deeper subsoiling (30-40 cm) may be necessary.
- Enrichment: Incorporate well-rotted compost or manure to improve soil structure and fertility. A soil test is highly recommended to identify specific nutrient deficiencies and adjust fertilization accordingly.
- Bed Formation: For field cultivation, creating raised beds or ridges (10-20 cm high) covered with plastic mulch is standard practice. This improves drainage, warms the soil, keeps fruit clean, and controls weeds. Drip irrigation lines should be installed under the mulch before planting.
2. Handling and Planting
Proper handling upon receipt is crucial for bare-root plants.
- Storage: If you cannot plant immediately, store the plants in a cool, ventilated area (2°C to 4°C), away from direct light. Do not allow the roots to dry out. Some growers recommend a progressive thawing at a cool temperature for 24 hours before planting.
- Rehydration: It is recommended to soak the roots in water for about 5 to 15 minutes just before planting to rehydrate them.
- Planting Window: The main planting period for frigo plants is from March to the end of May. Planting as early as possible within this window (e.g., March) is advised, as it allows for a longer establishment period, leading to a more robust plant.
- Planting Depth: This is a critical step. The crown of the plant must be set exactly at soil level. If planted too deep, the crown can rot; if too shallow, the roots will dry out.
- Spacing: A spacing of 30 to 40 cm between plants within a row and 40 to 60 cm between rows is ideal to ensure good air circulation and facilitate maintenance and harvesting.
- Initial Watering: Water generously immediately after planting to settle the soil around the roots and ensure excellent initial contact, which is vital for recovery.
3. First-Year Management: The Key to Future Yield
The first year for a frigo plant is primarily about building a strong foundation.
- Irrigation: Frequent and consistent watering is imperative until a sufficient root system has developed. Drip irrigation is the most efficient system as it delivers water directly to the root zone and keeps foliage dry, reducing disease risk.
- Flower Removal: For calibers A and A-, it is crucial to remove all flower trusses as they appear during the first year. This prevents the plant from expending energy on fruit production and diverts all its resources into developing a powerful root and leaf system, which will determine the yield potential for the following years.
- Weed and Pest Control: Maintain a clean field by removing weeds that compete for water and nutrients. Monitor for common pests like aphids and mites.
- Stolon Removal: Regularly remove runners (stolons) to concentrate the plant's energy on the main crown.
4. Long-Term Culture and Renewal
A Strawberry Frigo Plant field is typically productive for about three years.
- Year 2: This is the year of peak production. The plant, having established itself in Year 1, will produce a high yield of large, quality fruits. Continue with regular irrigation, fertilization based on soil and plant needs, and pest management.
- Year 3: Production will remain good but may start to decline slightly in fruit size or quantity.
- Renewal: A three-year renewal cycle is recommended to maintain high productivity and prevent the buildup of soil diseases.
By understanding the unique lifecycle and requirements of Strawberry Frigo Plants, professional growers can leverage their economic and scheduling advantages to establish highly productive and profitable strawberry operations.
In summary: Our Plant of Strawberry (Fragaria)
As a key actor in the professional horticulture sector, Strawberryverse stands out as a trusted wholesale supplier specialist in Plant of Strawberry (Fragaria). Our range of Frigo Plants is selected for their robust development, excellent transplant success, and strong yield performance. Developed by specialized nurseries, these plants feature vigorous root systems and offer great adaptability to different planting schedules, from early spring to late May.
Buy your Plant of Strawberry (Fragaria) from a reliable partner who understands the needs of professional growers. Whether you're targeting high volumes or planning staggered production, Frigo Plants provide both flexibility and productivity. Their tiered grading system—from A- to A++—lets you select the caliber that matches your technical goals and commercial objectives.
We support your operations with fast, careful delivery across Europe, expert logistics, and responsive customer service. Our technical advisors provide personalized advice to help you choose the right planting strategy for your field or tunnel setup. Buy your Plant of Strawberry (Fragaria) with confidence from a wholesale supplier specialist in Plant of Strawberry (Fragaria).
Thanks to competitive producer pricing and high-quality bare-root stock, you can reduce costs while maximizing long-term returns. Frigo Plants offer especially high potential in their second year, with larger calibers also allowing for partial or full first-year harvests under 60-day systems. Buy your Plant of Strawberry (Fragaria) today and benefit from Strawberryverse’s expertise as a wholesale supplier specialist in Plant of Strawberry (Fragaria).
Charlotte Strawberry Plants at Producer Prices
Order your professional-grade Plant of Strawberry (Fragaria)
Strawberryverse, wholesale supplier specialist in Plant of Strawberry (Fragaria). Buy your Plant of Strawberry (Fragaria). Our Charlotte variety offers professional quality, excellent varietal resistance, and high yield potential. Produced by specialized nurseries, this everbearing cultivar combines a sweet, aromatic profile with strong agronomic performance. Benefit from producer prices, personalized advice, and fast and careful delivery across Europe. Our responsive sales team is ready to support your commercial goals. Take advantage of our producer prices and request a free quote today. Reserve now to secure availability for your next planting cycle.
Charlotte Strawberry Plants: A Professional Grower's Guide to a High-Yielding, Flavorful Cultivar
For professional strawberry producers, market gardeners seeking to diversify, and strawberry farm heads of cultivation, selecting the right cultivar is paramount to achieving profitability and market success. The Charlotte strawberry (Fragaria x ananassa 'Charlotte'), a renowned everbearing variety from France, presents a compelling combination of exceptional flavor, high yield potential, and robust agronomic performance, making it a strategic choice for sophisticated cultivation itineraries.
Agronomic Profile and Key Strengths
The Charlotte cultivar is a vigorous and rustic everbearing (remontant) plant known for its reliability across various French growing regions. One of its most significant agronomic strengths is its strong yield potential, with harvests producing between 500 to 1000 grams per plant per season under standard professional conditions. This robust productivity ensures a consistent supply throughout its long harvest window.
Labor Efficiency Advantages
Furthermore, Charlotte is noted for its low waste percentage at conditioning and its ease of picking, which collectively optimize labor efficiency and maximize the volume of marketable fruit. The plant is also recognized for being relatively undemanding in terms of amendments, adapting well to different soil types provided they are well-drained and fertile. This adaptability makes it a versatile option for both traditional field cultivation and modern soilless systems.
Fruit Quality and Visual Characteristics
Commercial success in the fresh market heavily relies on visual appeal, and the Charlotte strawberry excels in this regard. The fruit is consistently uniform, presenting a distinct cordiform (heart) shape that is often slightly bumpy. At commercial maturity, it displays a brilliant, homogeneous blood-red color that is highly attractive in punnets and maintains its freshness well post-harvest, with the calyx remaining green and fresh during conservation.
Commercial Fruit Sizing Standards
The fruit size is classified as medium to large, with an average weight ranging consistently between 17 and 20 grams. This uniform and substantial caliber, combined with its excellent visual presentation, ensures a high percentage of Class I fruits, meeting the stringent standards of fresh food markets and discerning consumers.
Sensory Profile and Commercial Use
The primary commercial application for the Charlotte cultivar is the premium fresh fruit market, driven by its exceptional sensory profile. Its flavor is its defining characteristic, frequently described as intensely aromatic with powerful notes of wild strawberry (fraise des bois). The taste profile achieves an excellent balance, being very sweet with low acidity, resulting in a rich, gourmet experience highly sought after by consumers and the culinary sector.
Label Rouge Certification
This superior taste makes Charlotte a flagship variety for direct sales, specialized retail, and high-end food service channels where flavor is the key purchasing driver. It is one of the four varieties, alongside Gariguette, Ciflorette, and Mara des Bois, protected under the prestigious French Label Rouge, which guarantees superior taste quality based on strict criteria, including a minimum sugar content at harvest. While perfect for fresh consumption, its firm and well-colored flesh also makes it suitable for artisanal transformation into high-quality pastries and desserts.
Technical Cultivation Itinerary
As an everbearing variety, Charlotte offers a prolonged harvest window, typically from July to October, although production can start as early as June depending on the region and cultivation method. The optimal planting period in most French climates is from mid-August to October for bare-root or plug plants, allowing for solid root establishment before winter. Spring planting (March-April) is also a viable option.
Growing System Adaptability
Charlotte is adaptable to both open-field and soilless cultivation systems, including substrate bags or troughs. It is known to be a vigorous plant but is not overly demanding in terms of fertilizer, requiring a balanced nutrient supply without excessive nitrogen, which could compromise fruit quality. A spacing of 30 to 40 cm between plants is recommended to ensure adequate air circulation and light penetration, which helps maintain plant health and fruit quality. The productive lifespan before qualitative or sanitary decline is generally 3 to 4 years, with professional growers often renewing plants every 2 to 3 years to maintain peak performance.
Market Positioning and Comparative Analysis
In the competitive strawberry market, Charlotte holds a premium position as one of the leading everbearing varieties in France, alongside Mara des Bois and Cirafine. It offers a significant advantage over many standard cultivars due to its combination of high yield, exceptional taste, and reliable agronomic performance.
Cultivar Performance Comparisons
Compared to Mara des Bois, Charlotte often produces a slightly larger and more uniform fruit with a similar wild strawberry aroma, but is sometimes considered less intense. When compared to other high-quality everbearing varieties like Favori, Charlotte has a lower yield potential (Favori can yield 15-30% more) but offers a more pronounced wild strawberry flavor profile. Its inclusion in the Label Rouge program provides a distinct marketing advantage, certifying its superior taste to consumers and justifying a premium price point.
Health Profile and Disease/Pest Resistance
The Charlotte cultivar demonstrates a robust health profile, a key consideration for sustainable and profitable production. It is particularly noted for being not susceptible to powdery mildew (Podosphaera aphanis), a common and damaging disease in strawberry cultivation. This strong tolerance reduces the need for fungicidal treatments, aligning with integrated pest management (IPM) strategies and consumer demand for lower-input agriculture.
Disease Management Considerations
While generally resistant to common diseases, it shows slight sensitivity to anthracnose (Colletotrichum spp.). Like most cultivars, it requires monitoring for common pests, but no significant weaknesses are reported, making it a reliable and resilient choice for professional growers.
In summary: Our Plant of Strawberry (Fragaria) Charlotte
Strawberryverse stands as a wholesale supplier specialist in Plant of Strawberry (Fragaria), delivering premium-quality Charlotte plants tailored for professional use. Charlotte is an everbearing cultivar recognized for its excellent yield, aromatic intensity, and consistent fruit caliber. With its Label Rouge certification and resistance to powdery mildew, it offers reliability in both flavor and agronomic resilience. Professional growers appreciate its efficient labor performance and ease of integration into diversified or high-end fresh market operations.
Buy your Plant of Strawberry (Fragaria) Charlotte from a trusted source with deep experience in commercial plant supply. Our Charlotte plants deliver uniform fruit with brilliant color and a distinct wild strawberry aroma, ensuring maximum market appeal. As a wholesale supplier specialist in Plant of Strawberry (Fragaria), we support our clients with personalized advice, responsive logistics, and carefully selected plant material from top-tier nurseries. Whether you're cultivating in soil or substrate, Charlotte adapts well and maintains productivity over several seasons.
Buy your Plant of Strawberry (Fragaria) Charlotte and benefit from tiered pricing and consistent varietal performance. Our strong logistical network ensures timely delivery across Europe, aligning with the seasonal demands of commercial strawberry production. By choosing Strawberryverse, a wholesale supplier specialist in Plant of Strawberry (Fragaria), you're ensuring your business is backed by expert support, reliable genetics, and high-quality production outcomes. Buy your Plant of Strawberry (Fragaria) Charlotte and elevate your cultivation strategy with a trusted, market-proven variety. Request your personalized quote today.
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